MENU
New Titles
SCIENCES
Publications
Series
SCIENCES
English titles
Spanish titles
OpenScience Journals
Open access
Orders
Contacts
Authors
Catalogs
Series
SCIENCES
OpenScience Journals
View all departments
SCIENCESField
:
Agronomy and Food Science
Subject
Food Science, Food Materials Science
Subject head(s)
Gérard Cuvelier,
AgroParisTech, France
Henry-Eric Spinnler,
AgroParisTech, France
Search for:
SEARCH FOR AUTHORS, BOOKS, SERIES OR SETS...
In this subject
Other subjects
Subject
Agronomy
Subject
Food Bioprocesses
Subject
Control and Management of Food Processes
Subject
Packaging and Recycling
Subject
Food and Functional Food Engineering
Subject
Food Chains
Subject
Food Chain Management
Subject
Nutrition, Diet
Subject
Sensory Qualities of Food
Subject
Health Safety
0
Votre panier